Packaged food

Asian Dumpling Bowl

Made by Amy's Kitchen. Organic noodles with vegetable dumplings, tofu and hoisin sauce.

Serving: 1 bowl (241 g)Last checked August 27, 2026View nutrition source

At a glance

Per serving. Full nutrition is listed below.

Calories: 360
Protein: 14 g
Fiber: 5 g
Sodium: 990 mg

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Nutrition per serving

Values are copied from the nutrition source for the serving size shown.

Serving size: 1 bowl (241 g)
Calories: 360
Protein: 14 g
Fiber: 5 g
Total fat: 13 g
Saturated fat: 1.5 g
Carbohydrates: 47 g
Sugar: 10 g
Sodium: 990 mg

Calculated ratios

Simple arithmetic on the figures above. Nothing here says an item is approved, healthy or suitable for you.

Protein per 100 calories: 3.9 g
Fiber per 100 calories: 1.4 g

Price

Current price not available.

Ingredients, allergens and disclosures

Copied word for word from the ingredients source below, on the date shown. Formulations change without notice, so always read the packaging or the restaurant's own allergen information before you buy.

Ingredients: ORGANIC PASTA (ORGANIC UNBLEACHED DURUM WHEAT FLOUR, ORGANIC WHOLE DURUM WHEAT FLOUR, FILTERED WATER), ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), ORGANIC UNBLEACHED WHEAT FLOUR, ORGANIC BROCCOLI, ORGANIC GREEN BEANS, ORGANIC TAMARI (WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL [TO PRESERVE FRESHNESS]), ORGANIC CARROTS, FILTERED WATER, ORGANIC MUSHROOMS, ORGANIC MISO (ORGANIC SOYBEANS, ORGANIC RICE, SEA SALT, WATER, KOJI SPORES), EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC CABBAGE, ORGANIC CANE SUGAR, ORGANIC BELL PEPPERS, ORGANIC YELLOW ONIONS, ORGANIC KALE, ORGANIC CELERY, ORGANIC CILANTRO, ORGANIC BROWN RICE VINEGAR (WATER, ORGANIC BROWN RICE, KOJI SPORES), ORGANIC CORNSTARCH, ORGANIC GINGER PURÉE (ORGANIC GINGER, FILTERED WATER), ORGANIC GARLIC, ORGANIC TOASTED SESAME SEED OIL, SPICES, BLACK PEPPER.
Allergen statement: CONTAINS WHEAT, SOY AND SESAME.
Bioengineered food disclosure: Not verified
Ingredients source: Ingredients source (opens an external site)
Ingredients last checked: August 27, 2026

Source and dates

Every figure on this page comes from the source below, on the date shown.

Source: Amy's Kitchen (opens an external site)
Nutrition last checked: August 27, 2026
Source notes: UPC 042272-01219-0. Official page explicitly labels the product Vegan. Vegetarian=true derives from that stronger explicit Vegan claim and satisfies the database invariant. Gluten_free=false because the official ingredients and allergen declaration contain wheat.