
Packaged food
Beef Enchilada
At a glance
Per serving. Full nutrition is listed below.
- Calories
- 370
- Protein
- 16 g
- Fiber
- 3 g
- Sodium
- 620 mg
Nutrition per serving
- Serving size
- 1 package (283 g)
- Calories
- 370
- Protein
- 16 g
- Fiber
- 3 g
- Total fat
- 13 g
- Saturated fat
- 7 g
- Carbohydrates
- 47 g
- Sugar
- 5 g
- Sodium
- 620 mg
Calculated ratios
- Protein per 100 calories
- 4.3 g
- Fiber per 100 calories
- 0.8 g
Price
Current price not available.
Ingredients, allergens and disclosures
- Ingredients
BEEF ENCHILADA (FILLING [BEEF, ROASTED GREEN CHILE PEPPERS, COOKED PINTO BEANS {WATER, PINTO BEANS, SALT}, ROASTED RED BELL PEPPER, MONTEREY JACK CHEESE {CULTURED MILK, SALT, ENZYMES}, POBLANO PEPPER, ROASTED ONION, DICED ONION, CORN STARCH, SALT, DRIED ONION, DRIED GARLIC, BLACK PEPPER]; CORN TORTILLA [WATER, YELLOW CORN FLOUR, GUAR GUM, CELLULOSE GUM, MONODIGLYCERIDES, METHYLCELLULOSE, MODIFIED FOOD STARCH]), WATER, COOKED BROWN RICE (WATER, BROWN RICE), TOMATO PUREE (WATER, TOMATO PASTE), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR), ONIONS, BLACK BEANS, 2% OR LESS OF POBLANO CHILES, RED BELL PEPPERS, SPICES, MODIFIED FOOD STARCH, SUGAR, GARLIC, DRIED ONIONS, SOYBEAN OIL, SALT, DRIED GARLIC, PAPRIKA, POTASSIUM SALT.
- Allergen statement
CONTAINS: MILK.
- Bioengineered food disclosure
- The source states this contains a bioengineered food ingredient.
- Ingredients source
- Ingredients source (opens an external site)
- Ingredients last checked
- August 26, 2026
A blank statement means none was given, not that the item is free of allergens.
Source and dates
- Nutrition last checked
- August 26, 2026
- Source notes
- Nutrition, ingredients, explicit gluten-free claim, allergen and bioengineered disclosures transcribed from the exact official product page on 2026-08-26.